The older the balsamic, the greater the depth and richness of flavor. This balsamic is made from the juice of Trebbiano and Lambrusco grapes that are only cultivated surrounding Modena, Italy. The must is cooked slowly and then develops character by aging in wooden casks. The result over time is a dense, sweet, and pleasantly acidic balsamic with intense flavor.
Manufacturer: Alimentitalia
La Campofilone artisan egg pasta is produced from the highest quality ingredients: pure durum wheat semolina and very fresh eggs, without the addition of water. In keeping with the traditional Italian process, the dough is rolled out especially thin and then allowed to dry slowly and gradually at just above room temperature. The pasta is weighed and handwrapped in paper before packaging. The ...
Authentic Italian Potato Gnocchi made of highest quality ingredients. Fresh home made taste
Sole Mediterraneo Caponata sauce, from Alimentitalia, bursts with Sicilian flavor. Tasty tomatoes, eggplant, zucchini, bell peppers, capers and olives are blended together according to the traditional Sicilian recipe. This caponata can be used in countless ways: serve warm or cold as a side dish, over pasta or rice, on pizza, or as a topping on bread. Refrigerate after opening.
Traditional ring shaped breadstick from Apulia region of Italy. Made with premium quality wheat flour, white wine and olive oil. A crunchy, savory Italian pretzel that makes the perfect snack
Made with care near Milan, Italy by a family run business, which has dedicated three generations to perfecting the art of making stuffed pastas, Lapiana shelf stable Mezzaluna with Basil Pesto Filling bring the true flavors of Italy to your table. Perfect served with your favorite sauce or added into broth or soups.
This Italian Risotto is prepared with the Carnaroli, considered the caviar of the rice, and air dried vegetables. This Risotto is all natural and contains no MSG or artificial flavoring. The result is a true Italian Risotto
Traditional ring shaped breadstick from Apulia region of Italy. Made with premium quality wheat flour, white wine and olive oil. A crunchy, savory Italian pretzel that makes the perfect snack.
La Piana Black Olive Spread is similar to a tapenade, a thick paste made from black olives. If you like olives, you'll love this smooth spread with an intense ripe olive flavor. It tastes great on sandwiches, pasta, pizza, or with antipasto dishes and is ideal for canapes, and crackers.
