Banyuls wine vinegar comes from the southern most point of France, where the pyranees run into the Mediterranean. The winegrowers of this area where the soil is inferitle and arid work by hand the vines of the grenache grape. Under the hot sun the dry northerly wind of this region the grapes are picked at full maturity to make superb rich and powerful banyuls wines. The local cuisine holds an ...
Today the Leonardi family ages the Balsamic Vinegar until it reaches an age at which its penetrating but pleasing and harmonious acid perfume can be smelt and at which a balance of pleasantly intense tastes is achieved. It is produced using white grape must, which is acetified and matured in oak barrels. It is produced with typical Modenese grape must, concentrated and blended with Balsamic ...
This Rosemary flavored infused extra virgin olive oils is produced by a natural process that infuses natural flavors into top quality extra virgin olive oils from Umbria, Italy. Beautifully presented in an attractive bottle.
J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world. For those of you who know us, the bold distinctive flavors of the oils are just the right addition to any of the recipes we present. We have always been proponents of using the very best most flavorful oil and J. Leblanc has the oils with the difference you can taste not only in freshness, but also in flavor. ...
J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world.
A wonderful finishing sauce for soups, stews, and risotto.
An original, nutty pecan vinegar adds surprising warmth to shellfish or scallops. Perfect compliment to salads composed of endive, arugula, and radicchio. Use it to create unusual vinaigrettes and inspire ordinary vegetable dishes.
An original, nutty pecan vinegar adds surprising warmth to shellfish or scallops.
Perfect compliment to salads composed of endive, arugula, and radicchio.
20 Year "Emozione" is one of the Mussini "Cube Collection" in an attractive gift box. Recommended to be used in combination with all foods. Particularly delicious with meat, fish, vegetables, parmesan cheese, zampone, potatoes, ice cream and strawberries. This is the youngest of the upper end of the Mussini high end balsamic vinegars. Certified authentic. Certainly of of the more cost ...