The Cavalli family of Reggio Emilia has produced wine and vinegar since 1920. They produce traditional Balsamic Vinegar aged for many years in a series of barrels of different woods. The production of Cavalli Balsamic Condimento is based on the fermentation of concentrated grape musts and vinegars aged in barrels of different woods without adding other substances. It is so named to distinguish it ...
Manufacturer: Cavalli
Mantova grape seed oil is a new product that is added to our line of oils. High in antioxidants and possessing cholesterol-lowering properties, grapeseed oil is benefiting from the public¿s realization that transfats are bad. Grapeseed oil also has a 485 degree F. smoke point, almost twice that of olive oil. This ensures that no negative flavors will be introduced to foods when either searing or ...
Manufacturer: CAI
Elsa has a well balanced sweet and sour taste, aromatic and a full rich velvety brown color. Elsa vinegar is obtained through the slow fermentation of grape must of the Lambrusco Salamino D.O.C. 6% acidity.
Manufacturer: Azienda Agricola Elsa
Villa Manodori Balsamic Vinegar is the labor of Massimo Bottura, Chef of Osteria Francescana in Modena, Italy. He produces this artisanal balsamic vinegar in very limited quantities.Villa Manodori begins with locally grown trebbiano grapes, which are reduced into must, and then aged in oak, chestnut and juniper barrels. Villa Manodori Balsamic Vinegar's dark color and rich aroma reflect ...
Manufacturer: Villa Manodori
Manufacturer: Mantova
Gran Capirete Sherry Vinegar Vinegret De Jerez aged in barrels of American Oak, established by a family enterprise specialized in the elaboration of fine Sherry Vinegar for the past 60 years. Their Sherry Vinegars are elaborated following the traditional 'solera' system. The slow and careful preparation of this Sherry Vinegar gives it an amber color, a delicate bouquet, and a unique taste. Treat ...
Manufacturer: Gran Capirete
Fondo Carrate is the name of one of the farms of the Elsa Estate. This balsamic is obtained through the traditional method of slowly fermenting cooked grape must from the Emilia-Romagna region of Italy. The vinegar is then aging and refinement is derived from the process of aging in small casks of selected woods. A well balanced condiment with a taste of sweet and sour. Aromatic with a rich ...
Sugar Cane Vinegar - Jus de Canne a Sucre - 16.9 oz/500 ml by Delouis Fils, France. The sugar cane vinegar has a subtle sweet taste and will bring in every dish a unique flavor of the Island where it comes from. Great in all vinaigrettes and salads. Because of the high mineral content in this 100% natural sugar cane vinegar, a deposit could appear that does not affect the quality of the product. ...
Manufacturer: JustCaviar
Those who love the flavor of pine nuts will find this wonderful oil perfectly suited to their taste preferences. Produced in small batches from pine nuts this fine oil should be a part of every connoisseur's pantry. Add a tablespoon or two to your favorite pesto recipe. Delicious drizzled over almost any steamed or roasted vegetable. Also delicious in salads.This comment from one of our ...
Manufacturer: JR Mushrooms & Specialties
Pumpkin seed oil is a specialty of Steiermark, or the Austrian province of Styria. This beautiful, lush province is located in the southeastern corner of Austria and borders on Hungary, Slovenia, and Italy. Styrias cuisine has, therefore, been greatly influenced by both eastern and western cultures. The Styrians are, however, a very stubborn people and hold on tenaciously to their native foods, as ...
Manufacturer: igourmet
